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Monday, August 30, 2010

Food- Part III Desert

Lately desert has become so much more than wedding cake. I'm going to focus on desert hours (yes, you read the right an hour of desert).

If you want to learn more about wedding cakes, go read this post by F.

To desert we go! There are so many great options out there right now for desert hours.

Candy Bars are a pretty great trend! They can be done pretty inexpensively and can leave a big impact. Candy bars can be done in your wedding colors and the canisters can be picked up from major retailers like Target. Think outside of the box for canisters, try using pillar candle holders. Buying candy at wholesale is also key. In addition, most candy has a long shelf life so consider buying at the end of different holiday seasons when candy goes on sale. Bonus if you pick colors coordinate with a holiday, red (Christmas & Valentine's Day), green (Christmas), blue (Hanukkah), pastels (Easter), pink & red (Valentine's Day).

Most sources suggest 3-8 ounces per guest, but even with that figure you want to make sure that your candy buffet has a presence. If you are placing it on a large table you don't want it to look slim. So it's important not only to consider the amount of candy per guest but also the size table you are using.

Make sure to include bags or boxes so that guests have someplace to put their candy goods! Also consider making fun labels for the candy which will not only make it easier for guests to pick what they want, but is an inexpensive way to spruce the table up.

Tip: Candy Bars are great for showers too!

Another option for desert hours are cookie bars. Similar to the candy bar idea cookie bars are arrangements of cookies. In addition you would be shocked about how many major grocery chains have great cookies. Cookie bars also can include homemade cookies by moms, grandmothers, aunts, and friends! Try combining both the cookie and candy bars for little something extra. I recently heard that cookie bars are very famous in some areas of Pennsylvania.

Simple plated desserts can't be forgotten about either. I always feel they are the most formal of all the options and usually include your wedding cake and another desert.

Recently, I attended a wedding where their was passed deserts. Treats were passed (by the waitstaff) around the venue for an hour. They had ice cream, cupcakes, sorbet, cookies, and so much more! It was delicious.

I'm curious what are you doing for desert?

1 comment:

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